The Garlic Fermented Pickles
The Garlic Fermented Pickles
The Garlic Fermented Pickles
The Garlic Fermented Pickles
The Garlic Fermented Pickles
The Garlic Fermented Pickles

The Garlic Fermented Pickles

Rated 4.9 out of 5 stars
79 Reviews

The Garlic Pickles are our top flavor packed pickle, perfect for fans of a classic Full Sour and slathered in a smooth and savory garlic puree. Real, salt-water brine fermented cucumber pickles contains naturally occurring probiotics that are optimal for gut health. 

  • Culinary + Pairings

    Enjoy these delicious garlicky pickles sliced on your sandwich or chopped into your salad. The perfect savory pickle for your charcuterie board.

  • Nutritional Benefits

    Raw cucumbers are nutrient-dense and fermentation increases and enhances their already high vitamin levels. Garlic, a powerfully medicinal food, is a natural antibiotic, anti-inflammatory and an antioxidant.

  • Probiotic Diversity Profile

    Lactobacillus Plantarum, Lactobacillus Pentosus, Leuconostoc Mesenteroids



28 oz.

Package Size









Net Carbs



Drop element here!

Fermented Foods

The new superfood.

(Well, not quite new. But definitely super.)

The process of fermentation pre-digests foods, making them exceptionally bioavailable.

Our products are lab tested & verified to contain billions of colony forming units (CFUs) per serving.

fermentation creates new & enhanced nutrients through its metabolic process, boosting B vitamins especially.

ferments are high in prebiotics, insoluble fiber that feeds & nourishes your gut flora.

The lactic acid in ferments removes toxins & eliminates bad bacteria, making them intrinsically food safe.

Fermentation creates naturally occurring probiotics that stimulate & strengthen the resident microbiome, when consistently consumed.

Our Pickle Promise

Salt Water Brine

We use a mineral-rich, pure and unrefined Mediterranean sea salt. It is non-iodized and contains no caking agents or added preservatives.

Southeast Sourced

We source most of our vegetables from local farms. That means just 1-2 days between harvest and fermentation; this preserves phytonutrients and creates a more nutritious product.

Contains No Vinegar or Sugar

Pickles containing vinegar or sugar are not lactic-acid fermented and are therefore not a probiotic, gut-healthy pickle. Period. 

Raw & Unpasteurized

Some call it ‘wild fermentation’ because it creates an abundant growth of natural, live probiotics. Pasteurization would kill these live cultures, so we don’t do it.

Ships within 3 to 5 business days

Promotes a healthy gut

Prebiotic & Probiotic

Healthy Gut. Healthy Life.

3 Tips for Eating Ferments

  • Eat ferments three times a day as snacks or with meals, every day. The key is consistent introduction of outside probiotics to your resident microbiome.
  • Consume an abundant variety of different plant-based ferments. Your microbiome thrives on exposure to this diversity.
  • Eat the gut health trifecta of fiber, fat and ferments with every meal. Fiber means plants: eat lots of those. Fat enables your body to more easily absorb the rich minerals and nutrients found in ferments.

How To Enjoy

Eat ferments every day, 3 times a day, as snacks or with meals.


Scramble or fry up 2 - 3 whole eggs in butter, ghee or coconut oil, along with some spinach. Enjoy with kimchi or kraut on the side.


Toss a salad with mixed greens, avocado, veggies, raw seeds and a generous pour of extra virgin olive oil. Top with a serving of kraut along with the brine, no salad dressing necessary.


Pick your protein and saute a large portion (half a plate) of greens - kale, chard or spinach with garlic, coconut oil and sea salt. Pickle on the side.

Frequently Asked

Got Questions?


Not to brag, but people really love us.

Rated 4.9 out of 5 stars
Based on 79 reviews
Total 5 star reviews: 73 Total 4 star reviews: 5 Total 3 star reviews: 1 Total 2 star reviews: 0 Total 1 star reviews: 0
99%would recommend this product
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79 reviews
  • Teresa C.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    5 months ago
    Great snack

    I eat at least 2! These are soo good as well!

    But when I got the 2nd pickle out I noticed a few green olives in the package! Lol.. But all in all these are a good snack!

  • Margaret T.
    Verified Buyer
    I recommend this product
    Favorite time to enjoy it? Lunch, Snack, Dinner, Breakfast
    Rated 5 out of 5 stars
    6 months ago
    Pickled Tink!

    The garlic is both our favorites so far! And we both do a shot of the juice almost daily- so darn GOOD!


  • Shaindel B.
    Verified Reviewer
    I recommend this product
    Favorite time to enjoy it? Lunch, Dinner
    Rated 5 out of 5 stars
    9 months ago
    The PERFECT pickle!

    I love all pickles, but these are the family favorite! My husband I like the Spicy Kosher Dill, but everyone can enjoy these. (The spicy variety are too much for the kiddo.) I love making veggie wraps with a sun-dried tomato wrap, red pepper humus, sharp cheddar, yellow mustard, sunflower seeds, pumpkin seeds, red pepper, spinach, and Olive My Pickle spicy pickles for me, garlic pickles for the kiddo, and mixed Greek olives for both of us 💗

  • Barbara C.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 year ago
    5 Stars

    I sliced my garlic pickles so I can grab and go. Thick with a firm crunch, they are my go to snack. After I sliced them and put them in another container, I saw how much garlic was in the brine. Tons! These pickles remind me of Canter’s in Los Angeles.

  • charles c.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 year ago
    5 Stars

    Tried a bunch of different items all of them were amazing the pickles were crunchy and the brine was to die for. The kimchi was very tasty, the garlic was the perfect texture and still tasted strong unlike most pickled garlic ive tried. I went a little overboard my first day getting them and ended up eating a whole bag of the garlic pickles which are my favorite item so far. Will definitely be ordering again 🥰

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