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The Pickle Lovers 3 Pack

The Pickle Lovers 3 Pack

A perfect gift for the pickle lover in your life, a trio of tasty of our most popular pickles!

  • The selection is our top selling pickles: Kosher Dill, The Garlic and Spicy Dill. 
  • No prices will appear on the packing slip. 
  • Please notate in order notes whether you prefer holiday (Chanukah or Christmas) themed packaging or ‘everyday’ packaging. 
  • To leave a note for your gift recipient, please do so in the order’s notes. 


Please tell your gift recipient they are receiving a shipment of food that needs to be refrigerated upon receipt. A “Refrigerate Upon Arrival” sticker will be on the box instructing this. We cannot give refunds for orders that ‘sit out’, thank you for understanding. 

With every shipment, we provide Answers To Your Fermented Questions. Please tell your gift recipient to read these, so they know what to expect and “what’s normal” when receiving a box of fermented foods. We cannot give refunds for orders that are thrown in the garbage because they have melted ice packs (a predictable occurrence that we address and explain on the enclosed Answers sheet), thank you for understanding.

  • A Fresh From Florida member food (cucumbers locally sourced in Florida)
  • Gluten free
  • Kosher certified
  • certified
  • Non GMO Project Verified
About the Product:
Our products are third party tested and verified to contain the following:

Fermented Pickles (and their brine) contain approximately 13 billion CFUs (colony forming units) per serving at time of packaging, including Lactobacillus plantarum, Lactobacillus pentosus, Leuconostoc mesenteroides.

Fermented Kraut and Kimchi (and its brine) contain approximately 14 billion CFUs (colony forming units) per serving at time of packaging, including Lactobacillus plantarum, Lactobacillus brevis, Leuconostoc mesenteroides.

Brine Cured Olives (and their brine) contain 4 billion CFUs (colony forming units) per serving at time of packaging, including: Lactobacillus plantarum and Lactobacillus pentosus.

Packaging, Transport and Shipment of Fermented Products
We package and ship our products in flexible BPA and DEHA free plastic pouches. We cool-ship our products with earth-friendly insulation and ice packs. When the package arrives at your door the ice packages may be melted and that's okay. The insulation has kept the ferment "cool enough” in transit.

Ferments can safely be transported unrefrigerated because it takes several days for the live cultures to enliven and resume the process of fermentation. There is no danger of spoilage or harm to the live cultures during shipping.

A result of moderate temperature fluctuation in transit is that fermentation may resume inside your packages during the trip. The result will be CO2 gases that cause pouches to puff, which is normal and safe. Simply burp your package and refrigerator upon arrival. If a package leaks during transport as a result of this, simply rinse it off, refrigerate and enjoy.

We attempt to ship all packages so that items do not spend Sunday sitting in a shipment facility. That may mean a slight delay in the shipment of your product if you place your order later in the week and you live several shipping zones away from Florida (we will wait to ship your order on Monday.) Typical transit times is 2-days, regardless of where you live.

Posterity Packaging
Our insulated mailers are made with recycled natural fibers that biodegrade 100% within 27 weeks.

You can remove the soft contents which is compostable and the plastic envelope can be recycled.

Ice packages may be reused for picnics and sack lunches.

Our product’s flexible stand up pouches are a “less waste in the first place” packaging option, they’re reusable and reduce environmental impact of transportation due to their light weight.