Classic Caraway Fermented Kraut
A classic, German style kraut, perfect for traditional recipes that call for kraut.
- Eating kraut is easy: as a side with your eggs, on tacos, in a salad, on a sandwich or a probiotic garnish on any plate
- 16 oz. (454 G), 8 servings per pouch
- Live, Raw, Unpasteurized
- Contains No Vinegar or Sugar
- Always Lactic-acid Fermented in Salt Water Brine
- Ingredients: Green cabbage, caraway seeds, sea salt, filtered water