Fermented Kimchi

Fresh and funky with a pleasantly warm heat. 

There's a reason why probiotic kimchi is a 3,000 year old tradition. Check out our selection of fermented spicy kimchi, delivered to your door.
Illustration Illustration
Olive My Pickle Fermented Kimchi
Illustration of intestinal tracts

Promotes a healthy gut

Illustration of beneficial bacteria

Prebiotic + Probiotic

Salad illustration

Nutrient-dense whole foods

Illustration of heart with heartbeat wave form inside

Bioavailable vitamins and minerals

Best Kimchi Bundle
Rated 4.9 out of 5 stars
213 Reviews
Single Pack
Fermented Classic Kimchi
Rated 4.9 out of 5 stars
86 Reviews
Single Pack
Cucumber Fermented Kimchi
Rated 4.9 out of 5 stars
47 Reviews
Single Pack
Daikon Radish Fermented Kimchi
Rated 4.9 out of 5 stars
44 Reviews

Why Are Fermented Foods So Healthy?

Eat fermented foods for a healthy gut.

Salt Water Brine Preserved

The lactic acid fermentation process creates good bacteria in its process called probiotics.

Good Bacteria

Lactobacillus are friendly bacteria that confer many benefits when eaten, especially for the gut microbiome and digestive health.

Microbiome Health

Your microbiome is the colony of resident bacteria that supports many bodily functions. It thrives when you eat prebiotic and probiotic foods like ferments.