A well-loved familiar favorite, the Kalamata Olive is a mainstay on Greek tables. Meaty and tart with a classic briny finish. No pits. Discover the benefits of pitted Kalamata Olives for sale from Olive My Pickle!
- Olives naturally fermented in salt water brine.
- Loaded with 4 billion CFUs of lactobacillus per serving.
- One package contains 16 ounces, equaling one full pint of olives plus brine.
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