Tangerine Stuffed Olives
A crisp green olive stuffed with the sweet and tart rind of a tangerine delivers a surprising and delicious snacking experience. The perfect entertainment, a conversation starter.
- Olives naturally fermented in salt water brine.
- Loaded with 4 billion CFUs of lactobacillus per serving.
- One package contains 16 ounces, equaling one full pint of olives plus brine.
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