Ingredients
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¼ tsp blue spirulina powder (optional)
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½ tsp vanilla extract
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1 cup full fat coconut milk
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1/2 cup frozen pineapple *add more to your taste
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2 scoops collagen
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Ice as needed
Tropical, creamy, and the prettiest shade of blue – this smoothie is basically vacation in a glass. It’s made with coconut milk and pineapple, blended with our lemon-infused LiveBrine Pickle Juice and blue spirulina for those ocean wave vibes. The blue spirulina isn’t just for the pretty color – it’s great for providing antioxidants and helping with inflammation.
Whether you’re poolside or making breakfast on-the-go, one sip and you’re instantly transported to your happy place. Oh, and it’s packed with gut-friendly benefits? Win-win.
Instructions
Toss everything into your blender: coconut milk, frozen pineapple, LiveBrine, collagen, vanilla, blue spirulina, and a handful of ice.
Blend until smooth and creamy.
Sip and savor — this one tastes like a healthy piña colada (minus the rum, sorry).
