Horseradish Fermented Pickles
Horseradish Fermented Pickles
Horseradish Fermented Pickles
Horseradish Fermented Pickles
Horseradish Fermented Pickles
Horseradish Fermented Pickles

Horseradish Fermented Pickles

Rated 4.8 out of 5 stars
5 Reviews

Some say a pickle is a pickle. Not us. We carefully select the freshest cucumbers and our brine contains mineral-rich sea salt, herbs and spices. Our Horseradish Pickle is just what you'd expect: bold, strong and kicking! Real, salt-water brine fermented cucumber pickles contain naturally occurring probiotics that are optimal for gut health.

  • Culinary + Pairings

    It's extra strong flavor compliments just about anything. Slice and place in your sandwich. Chop and add to potato or pasta salad. Dice and add to cold chicken or tuna salad. 

  • Nutritional Benefits

    Raw cucumbers are nutrient-dense and fermentation increases and enhances their already high vitamin levels. Dill contains manganese, an essential mineral that supports brain function and the nervous system.

  • Probiotic Diversity Profile

    Lactobacillus Plantarum, Lactobacillus Pentosus, Leuconostoc Mesenteroids



28 oz.

Package Size









Net Carbs



Drop element here!

Fermented Foods

The new superfood.

(Well, not quite new. But definitely super.)

The process of fermentation pre-digests foods, making them exceptionally bioavailable.

Our products are lab tested & verified to contain billions of colony forming units (CFUs) per serving.

fermentation creates new & enhanced nutrients through its metabolic process, boosting B vitamins especially.

ferments are high in prebiotics, insoluble fiber that feeds & nourishes your gut flora.

The lactic acid in ferments removes toxins & eliminates bad bacteria, making them intrinsically food safe.

Fermentation creates naturally occurring probiotics that stimulate & strengthen the resident microbiome, when consistently consumed.

Our Pickle Promise

Salt Water Brine

We use a mineral-rich, pure and unrefined Mediterranean sea salt. It is non-iodized and contains no caking agents or added preservatives.

Southeast Sourced

We source most of our vegetables from local farms. That means just 1-2 days between harvest and fermentation; this preserves phytonutrients and creates a more nutritious product.

Contains No Vinegar or Sugar

Pickles containing vinegar or sugar are not lactic-acid fermented and are therefore not a probiotic, gut-healthy pickle. Period. 

Raw & Unpasteurized

Some call it ‘wild fermentation’ because it creates an abundant growth of natural, live probiotics. Pasteurization would kill these live cultures, so we don’t do it.

Ships within 3 to 5 business days

Promotes a healthy gut

Prebiotic & Probiotic

Healthy Gut. Healthy Life.

3 Tips for Eating Ferments

  • Eat ferments three times a day as snacks or with meals, every day. The key is consistent introduction of outside probiotics to your resident microbiome.
  • Consume an abundant variety of different plant-based ferments. Your microbiome thrives on exposure to this diversity.
  • Eat the gut health trifecta of fiber, fat and ferments with every meal. Fiber means plants: eat lots of those. Fat enables your body to more easily absorb the rich minerals and nutrients found in ferments.

How To Enjoy

Eat ferments every day, 3 times a day, as snacks or with meals.


Scramble or fry up 2 - 3 whole eggs in butter, ghee or coconut oil, along with some spinach. Enjoy with kimchi or kraut on the side.


Toss a salad with mixed greens, avocado, veggies, raw seeds and a generous pour of extra virgin olive oil. Top with a serving of kraut along with the brine, no salad dressing necessary.


Pick your protein and saute a large portion (half a plate) of greens - kale, chard or spinach with garlic, coconut oil and sea salt. Pickle on the side.

Frequently Asked

Got Questions?


Not to brag, but people really love us.

Rated 4.8 out of 5 stars
Based on 5 reviews
Total 5 star reviews: 4 Total 4 star reviews: 1 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
5 reviews
  • Paul M.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    My New Favorite!

    Just tired these today, 02 March 2023, and they are phenomenal! So delicious and crunchy, the horse radish lends a perfect amount of bite for me. I am shifting my next six item box to have several of these in there!

  • Jamie F.
    Verified Buyer
    I recommend this product
    Favorite time to enjoy it? Snack
    Rated 4 out of 5 stars
    11 seconds ago
    horseradish lover

    horseradish adds nice flavor to pickles

  • Denise G.
    Verified Buyer
    I recommend this product
    Favorite time to enjoy it? Snack, Lunch, Dinner
    Rated 5 out of 5 stars

    Tried these at the St. Augustine farmer’s market first. Was so happy they were added to the lineup for ordering.

  • Hershfield E.
    Verified Buyer
    I recommend this product
    Favorite time to enjoy it? Snack, Lunch
    Rated 5 out of 5 stars
    3 days ago

    The crunchy crisp bites

  • Margaret T.
    Verified Buyer
    I recommend this product
    Favorite time to enjoy it? Lunch, Snack, Dinner
    Rated 5 out of 5 stars
    1 week ago

    I was curious about these and they did not disappoint!!! Our new OTHER favourite!

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Fermented + Probiotic Pickles

Real. Raw. Alive.

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How to Eat Fermented Foods For Gut Health

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