Aji Amarillo Pepper & Mango LiveBrine
Aji Amarillo Chili Pepper & Mango pickle juice has a medium spicy heat that finishes with a touch of sweetness. A spice lovers dream elixir.
- Aji Amarillo is the staple chili pepper used in Peruvian cuisine. Capsaicin found in chili peppers has powerful anti-carcinogenic properties.
- LiveBrine is probiotic pickle juice made from naturally fermented, salt water brine pickles. This spicy pickle juice is loaded with 13 billion CFUs of lactobacillus per serving.
- One package contains 19.5 ounces, equaling 13 shot glass size servings.