Aji Amarillo Pepper & Mango LiveBrine
Aji Amarillo is the staple chili pepper used in Peruvian cuisine. Capsaicin found in chili peppers has powerful anti-carcinogenic properties. The flavor? Pickle juice with medium spicy heat and a touch of sweet mango.
- LiveBrine is pickle juice made from naturally fermented, salt water brine pickles.
- Loaded with 13 billion CFUs of lactobacillus per serving.
- One package contains 19.5 ounces, equaling 13 shot glass size servings.
Looking for the best deal? Buy more and save. Discounts apply in cart. Shipping is always FREE.