Christmas Tree Muffuletta Breadsticks}

Christmas Tree Muffuletta Breadsticks

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Ingredients

  • Pre-made pizza dough - the kind that comes in a tube

  • ¼ cup melted butter

  • ¼ tsp Italian seasoning

  • ½ tsp garlic powder

  • sprinkle of parmesean

Get ready to dazzle your holiday guests with a Christmas Tree Muffuletta Olive Mix Breadstick recipe! 

These festive breadsticks are not only delicious but also a beautiful centerpiece for your holiday table. No need to create the Muffuletta mix, we've done that for you. Just wrap it in pizza dough, and shape it into a stunning Christmas tree. With each bite, you'll savor the flavors of the Mediterranean and the joy of the season. 

Join us in spreading holiday cheer, one delicious pull apart breadstick at a time!

Instructions

  1. Open pizza dough and roll out to a 10 x 13 size

  2. Mark the center point of the top of the dough. This is the top of your tree. Here you will cut the dough to form a large triangle. With a pizza slicer, make a cut from the lower left corner to that top mark. Repeat on the right side, cut from lower right corner to top center mark.

  3. Place two small triangles side by side on your baking sheet. Press together to make one large triangle.

  4. Spread Muffuletta Olive Mix over your triangle.

  5. Place the large triangle on top of your base.

  6. Cut 1 inch horizontal slices into each side of your triangle from top to bottom without cutting straight through. This keeps your “tree trunk” in tact.

  7. Twist each stick.

  8. Bake at 400 degrees for 20-22 minutes until golden brown.

  9. Mix together melted butter, Italian seasoning and garlic powder. Brush onto baked tree. Sprinkle with parmesan cheese. Serve warm and enjoy!