Fermented Okra Salad}

Fermented Okra Salad



Say hello to your new favorite dish: Fermented Okra Salad! This tangy and savory treat features diced fermented okra, juicy tomatoes, and crisp onions. Packed with probiotics, it's a delicious way to boost your gut health. Whether you're looking for a refreshing side or the start of a light, flavorful meal, this salad has got you covered. Give it a try and savor the unique, vibrant flavors that only fermentation can bring!


  1. Separate and cut Okra in small chunks

  2. Combine Okra, cut tomatoes and diced onions

  3. Top with a generous drizzle of extra virgin olive oil

  4. Add salt, pepper, and a spash of the Okra brine to taste.